Kikiam by Classic Savory

Kikiam  (or Quekiam) is the Filipino variation of the Ngoh Hiang, a Chinese dish of minced pork and prawn seasoned with five-spice powder, rolled in a beancurd skin wrapper, steamed and fried until crisp and golden…used as toppings for noodles and rice dishes

435.00

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Kikiam by Classic Savory